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Each review is checked individually to see whether it was made by a consumer who actually purchased the goods or services from us. Inside this indulgent 1kg box lies luxuriously smooth and delicate milk chocolate shells, hiding irresistibly creamy, melt-in-the-mouth, chocolate centres perfect for treating yourself, or your loved ones. Whilst every effort has been taken to ensure the accuracy of the product information provided, products and their ingredients may change. So many have contributed to significantly enrich the modern chocolate history and shape, but the most groundbreaking of all innovations was probably the Chonchierverfahren, the Swiss Rodolphe Lindt invented in 1879 and thanks to which the then brittle-sandy and slightly bitter mass in the mouth Melting came, and the chocolate enjoyment made it really perfect. Since we dispatch goods through an external service provider, delays may occur depending on processing times.
When the fine chocolate shell breaks, the infinitely melt-in-the-mouth filling seduces your senses and gently carries you away - a moment of pure chocolate bliss. unsere Produktinformationen: Wir tun alles, um sicherzustellen, dass die Produktinformationen der von uns verkauften Produkte so genau wie möglich sind. Since 1845, Lindt has been dedicated to producing the finest chocolates and the recipes created by the Lindt Master Chocolatiers are of the highest quality to delight your taste buds. Delicious chocolate does not just stem from the long hours of conching - the exclusive LINDT chocolates also need true pioneering spirit, passion, care, skill and expertise. Since 1845, Lindt been dedicated to producing the finest chocolates and the recipes created by the Lindt Master Chocolatiers are of the highest quality to delight your taste buds.This wreath made of Lindor balls shows that less is often more: this graphic-looking wreath in the typical Christmas colors of red, white and green looks wonderful on any window or door during the Christmas season. The small brown beans of the cocoa tree Theobroma cacao are among the most fascinating treasures ever discovered. Of course, we can not confirm all the details of the events that took place more than 130 years ago.
Numerous in-house laboratory tests are used to check that the goods are in perfect condition and have survived the long journey undamaged.
With the help of the imagination and ingenuity of Maîtres Chocolatiers, new chocolate artworks with interesting recipes, shapes and imaginative decors are created at any time. When cocoa trees reach maturity, they produce white or pink five-petalled flowers throughout the year, as well as fruits, the cocoa pods that attach directly to the stem. With a flavour for everyone, this assortment is ideal for celebrations and is perfect for sharing with friends, loved ones or colleagues. In the conche, the chocolate is kneaded and stirred, and cocoa butter and lecithin (a soy-based emulsifier) are added. Perfectly round milk chocolate shells made with expert skill by the Lindt Master Chocolatiers and filled with a deliciously smooth melting centre make these truffles irresistible.
The constant stirring also has a homogenizing effect: This forms a very thin layer of cocoa butter around each of the smallest particles. When the desirable delicacies emerge, there is a lot of manual skill in the game that expresses love and passion. It was not until 1879, when Rodolphe Lindt decisively improved the chocolate production with the conching process, that it was possible to produce the delicate brilliance of today's pralinés. We are committed to offering the best value to our members, with a satisfaction guarantee on both your membership and merchandise.For over 175 years, the artistry of Lindt has been dedicated to producing the finest quality chocolates, and this assorted box is testament to that tradition. Please do not feel any sense of urgency based on our data, we exist only to help you save money in a calm and well-thought out manner.
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