Angostura Orange Bitters, 100ml | Orange Cocktail Aperitif

Product Information

Siegert sons relocated the company to its present home in Trinidad in the 1870’s and the company rebranded from ‘Dr. Luxardo Original Maraschino Cherries add a gourmet touch to your drinks and begin as all natural whole pitted cherries candied with sweet Marasca syrup. A thing of austere beauty: a lump of sugar, dissolved with a little water and two dashes of bitters, whiskey, a bit of ice and a lemon peel garnish. Its complex and layered notes, anchored by a balanced orange zest flavour, work incredibly well with all spirits. Favourite tipples at the moment are mixed fermentation ales, Imperial Stouts, Tequila Reposado and a recently discovered love of Beaujolais.

Made from its own special recipe, ANGOSTURA® orange bitters is a complex blend of tropical oranges and spices. Angostura® orange bitters offers a dry, intense flavour, with spicy notes and a finish of complex bitter oranges. Grapefruit adds a zesty citrus tang to any drink and pairs up beautifully with gin, vodka and light rum. World renowned chefs have found that it works particularly well in savoury sauces, it complements seafood dishes, and marries well with chocolate.The soul of an exceptional dry martini”; it is wonderfully versatile and pairs perfectly with vodka, gin and whisky. It is created from sun-ripened Caribbean Oranges that are blended with a variety of other secret herbs and spices, none of which you will find in Angostura aromatic bitters. The soul of an exceptional dry martini”; it is wonderfully versatile and pairs perfectly with vodka, gin and whisky.

Maraschino Luxardo is a classic Italian liqueur and is presented in it's traditional way, rafia covered bottle and all. In 2000, over a pint of Harvey’s Tom Paine, I was invited to visit a small brewery in Normandy where I discovered a love of craft beer (and accidentally Calvados).Also sign me up for newsletters so I can get special offers, recommendations, and expert advice to my inbox! Rubino is one half of Martini's Riserva Speciale range, using concentrated botanical extracts which are rested in oak for more than two months.